We are proud to introduce our new online ordering and delivery service for authentic Neapolitan pizza. Each dish is lovingly and carefully prepared by hand and baked in a traditional stone oven.

The stone oven is an essential part of our kitchen, providing the unique flavor and characteristic texture of our pizzas. Unlike conventional ovens that use gas or electricity, we use wood, which allows for even heat distribution and high baking temperatures.

This results in a perfectly crispy crust and a juicy interior that harmonizes beautifully with our homemade sauces and fresh ingredients. Additionally, the stone oven offers many advantages: it is energy-efficient and environmentally friendly, and its durability ensures that we can continue to provide you with the same high quality and distinctive flavor in the future.

Our stone oven is exclusively fueled by wood. First, it is heated to an optimal temperature of 400 °C before the embers are removed and the baking chamber is cleaned to place the dough balls inside. The baking chamber is made of solid stones that retain heat optimally, ensuring excellent baking results.

The quality of our pizzas is based on the selection of wheat, the careful kneading of the dough, and the precise control of baking time and temperature. We hope you will love our new offering and look forward to delivering our delicious Neapolitan pizzas directly to your home.